Entrees

Lamb Chops
Perfectly marinated overnight in our aromatic seven spice marinade, server with Sautéed Spinach and Oven Roasted Lemon

Potatoes   |    21.95

Chicken Meshawi
Half chicken marinated Mediterranean style in garlic, olive oil, sea salt and fresh lemon juice, served with
Sautéed Spinach, Oven Roasted Lemon Potatoes and garlic toom sauce on the side   |    12.95

Pasta Mediterranean
Linguini pasta tossed in extra virgin olive oil, fresh basil, spinach, garlic and tomatoes topped with

roasted chicken   |    12.95

Fresh Fish, shrimp and calamari  |    16.95

Creamy Parmesan Pasta
Penne pasta tossed in a creamy Parmesan sauce with roasted eggplant, onions, and tomatoes topped

with grilled chicken   |    13.95

Mousaka
Eggplant, tomatoes, potato, spiced ground beef and lamb in a bechamel sauce   |    12.95

Grilled Eggplant
Eggplant brushed with our Toom sauce and oive oil. Served on a bed of sauteed spinach with Basmati

rice and Hummus   |    12.95

Cowboy Steak
26oz bone-in Ribeye Certified Angus aged for 21 days rubbed in an exotic rub and served with Sautéed
Spinach and Roasted Lemon Potatoes   |    24.95

Grilled Skirt Steak
Top grade outside Skirt Steak marinated in citrus juices and grilled on an open flame. Served with Basmati rice

and Sauteed Spinach   |    15.95

Grilled Salmon
Salmon filet lightly brushed with Mediterranean juices and grilled to perfection. Served with Basmati rice and

Sautéed Spinach   |    15.95

Shrimp Santorini
Shrimp marinated in exotic Mediterranean juices perfectly broiled, served with Basmati rice and Sautéed

Spinach   |    16.95

Grilled Chicken
Chicken breast marinated overnight in garlic, sea salt and oliv oil served with spinach and Roasted Lemon

potatoes   |    12.95

Seafood Paradise
Salmon filet brushed with a Mediterranean glaze, perfectly broiled and topped with large prawns and

creamy Saffron sauce. Served with Sautéed Spinach and Oven Roasted Lemon Potatoes   |   21.95

Surf 'N Turf
Grilled Skirt Steak topped with large prawns and cramy Saffron sauce. Served with Basmati rice and Sautéed

Spinach   |   22.95

Flat iron Steak
10oz Flat Iron tender cut, perfectly rubbed with our house blend, served with Sautéed Spinach and Oven

Roasted Lemon Potatoes   |   18.95

Grilled Fresh Whole Fish - Lebanese Style - Rubbed with sea salt, fresh lemon juice, olive oil,

cumin and fresh pepper. Drizzled with an olive oil parsley blend. Please allow 30 minutes

Fresh Fish of the day
Market Price and availability

                                                                                                

                                                                                                      Sides

                                             Grilled Vegetables     5                                 Sautéed Spinach         4

                                             Basmati rice              3                                 Feta cheese                3

                                                                          

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS